Well, folks, today’s weather is hotter than a jalapeño’s armpit—it’s pegged to hit a scorching 91 degrees under clear, sunny skies. But let me tell ya, high temperatures and a bright sun ain’t stopping the trout from biting! It’s on days like this, where the sky is an endless blue dome, that something as simple as Pautzke salmon eggs can turn a good fishing trip into a great one.
This morning, I cast my line into roughly 10 feet of water, and boy, the trout were practically jumping to get at those eggs! Imagine dropping a couple of those bright red jewels in the stream; it’s like dangling a candy apple in front of a kid. The fish couldn’t resist. There’s something magical about watching your line go taut and feeling that tug, knowing you’ve got a feisty one on the other end.
By mid-afternoon, the sun was baking everything in sight, but the bite, my friends, that stayed fresh. Perhaps it’s the simplicity of the bait or maybe just the allure of Pautzke’s special recipe. Either way, it was a banner day on the water. So, if you’re thinking about heading out, don’t forget to pack those salmon eggs. They might just be your ticket to reeling in some memorable catches.